Meat Casing Winder

We are suppliers of Meat Casing Winder. This casing is in form of a flat film from its previous operation and is winded in various length - as required. A part of the winder is the compensator that enables a continuos operation of the entire manufacturing line even during automatic coil change in the Winder. The Winder contains of three drums (coils) which enables sorting of the material and coil exchange as needed.

Advantages:

• the meat casing is cut automatically by a durable knife 
• rotational power supply (electricity, data bus, airflow) at the rotational part of the Winder
• direct power transmition on the winding cylinder with no gear transfers
• three drums (coils)
• the design of winding drums contain clamps for various internal diameters of the winded material
• casing guide cylinders are extremely durable and operate smoothly, simply supported
• the casing guide system is positioned so the casing si symetrically winded on the coils
• tension measurement